Wine Buckets Top Right
 
 

Our Menu

"Eternity: Two people and a ham." ~ Dorothy Parker

Summer Menu 2008

Appetizer

Chilled Grill Room Borscht $4.25 / $7.75
Iced North Atlantic Oysters, Mignonette $2.50 each
Black and White Fettuccinin with Clams and Calamari $8.00 / $15.00
Panko Coated Crab Cakes with Chilled Asparagus,
Sauce Remoulade $15.50
Grilled Chicken Livers with Pancetta and Rosemary $10.00
Sauté of Sea Scallops with Mustard Sauce $15.00
Grilled Shrimp with Anchovy Butter $13.50


Salad

Grilled Caesar with White Anchovies $8.50
Greek Salad with Feta, Peppers and Radishes $8.00

Entrée

Grilled Rib Eye Steak with Horseradish Cream and
Crisp Bacon $33.00
Sauté of Veal Piccata $32.00

Grilled Rack of Lamb with Roasted Fennel, Sauce Bordelaise $35.00
Seared Salmon with Chipotles and Rum $27.00
Grilled Skirt Steak au Poivre with Pommes Frites $18.00
Grilled Whole Bronzino with Tomato and Curry $32.00
Grilled Tuna with Roasted Pepper and Corn Relish $31.00
Grilled Bone in Breast of Chicken with Marsala and Mushrooms $18.50


Side Dishes - 7.00


Balsamic Grilled Vegetables
Pommes Frites
Green Dinner Salad
Adalberto's Broccoli Rabe


Desserts

Our Pastry Chef's Tray of Homemade Selections

~~~~~~~~~~~~~~~~~~~~~

BYOB!
Hamilton’s Grill Room does not have a liquor license, but we encourage you to bring wine or beer of your choice.


2003 First Place People's Choice Award at the Bucks County Culinary Competition

AAA: Three Diamond Award (1999)

Previous "Best of Philly" Awards include:
Best Cheesecake
Best Outdoor Dining

Philadelphia Magazine, “Best of Philly” (2000)

Zagat Guide (New Jersey):  “Finest Outdoor Dining” (1999)


____________________________________________________________
 
Website - Bullock Marketing & Design