Thanksgiving Feast

Thursday, November 23rd from 1-5pm.

This Thanksgiving, Chef Mark Miller and the Grill Room staff
are proud to offer our iconic 5-course prix fixe dinner.

$55pp, tax and gratuity additional.

View the full menu here and call (609) 397-4343 or reserve online.

This dinner is very popular and will sell out.
Please reserve in advance!